Arch Lancer

haha, I think I am the last one to congratulate this couple on blog. By the way, I am sorry for not uploading my blog for such long period and yet I am almost busy for the last whole week. I might not update so frequent from now on. just give me some time to rest please…

I dunno the exact name of this Restaurant and it was located inside OUG Plaza. The price is reasonable and serve with comfortable place. I came here to celebrate my father’s Birthday.

Curry Sotong - I love this so much especially with the curry and the sotong was freshy, I rate it 9/10.

Crispy Taufu - Is taste like normal crispy taufu from other restaurant and it was a bit cold when it bring out, I rate it 4/10

Pork Slice with Yam - It my favourite all the time, the pork was so soft and so attempting with yam slic, I rate it 7/10.

Steam Soong fish head serve with Tausi souce - Is ok only but not as good as the Chan Sow Lin one. I rate it 6/10.

My post end up here

I came to this Xiu Xiu Seafood Restaurant at Desa Petaling with Ahkwong and Myin last Saturday. This Restaurant was famous with thier Clatpot Crab Rice. The location was near the old aircraft station of Kuala Lumpur and the Desa water park.


The waiter have remove the crab from the claypot while I try to snap. I have wasted the precious moment when the claypot cover remove. The smell was damn good!!! Once I have try on the rice just taste like normal chicken claypot rice but lucky the crab was fresh and juicy enough.


Close up shot on the crab.

We got order other dishes such as Char Siew and vegetables but that moment i was too hungry and miss some of the shots.

Here come my favourite Char Siew, but ahkwong complain that the Char Siew too sweet.

The total of the price is around RM 80 something if not mistaken. OK!!! my post end up here.